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A showcase of the very best in fresh local produce, Black Hide Steakhouse Brisbane is the only restaurant in Queensland to provide an exclusive selection of world-class steak cuts from Stanbroke Beef, Australia’s most esteemed beef breeder & producer. Our menu has been superbly crafted by Head Chef Lukas McEwan, ex-Rockpool, Sydney, and provides you with the flexibility to dine as you choose. Order a selection of share plates to start your experience, before choosing your cut, sides, sauces and extras, and have it cooked to your liking on Black Hide’s Montague Broiler Grill.

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    Teresagambaro_headshot"Congratulations on 20 years celebrating Brisbane’s bounty of delicious seafood and wine and access to world class entertainment in and around Caxton Street.  Here’s to another 20 years of this iconic Queensland festival!"

    Main photo"I am a proud supporter of Caxton Street, which is a vibrant and active business precinct. Caxton Street is an important contributor to Brisbane’s economy and each dollar spent in a local business returns many…"

    pm-01"As Local Councillor I congratulate the Caxton Street traders on their charity sponsorship to Wesley Hospital Prostrate Cancer Program. The festival has a long history in the local area and Council is proud to sponsor…"